Preheat oven: Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
Combine Cheese Mixture: In a large bowl, combine softened cream cheese, shredded Colby Jack cheese, and shredded Mozzarella cheese. Mix until well combined.
Add Crab: Gently fold the crab meat into the cheese mixture.
Prepare Bread: Place the halved and hollowed French bread onto the prepared baking sheet.
Fill and Top: Fill the bread cavities with the crab cheese mixture, then sprinkle with additional cheese on top.
Bake: Bake in the preheated oven for 10-12 minutes, or until the cheese is melted and bubbly, and the bread is lightly toasted.
Garnish: Remove from the oven and garnish with fresh parsley before serving.
Enjoy your warm and delicious Cracked Crab Cheese Bread!
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