Low carb bacon and cheese casserole is the ultimate comfort food. You won’t even miss the hamburger bun after trying this amazing recipe. This low carb dish is loaded with cheese, ground beef and bacon. It’s a meat lover’s dream.
Ingredients:
- 2 pounds ground beef
- 2 cloves garlic, minced
- ½ teaspoon onion powder
- 1 pound cooked bacon, cut into pieces
- 8 eggs
- 1 cup heavy whipping cream
- ½ teaspoon salt
- ¼ teaspoon ground black pepper
- 1 (12 ounce) package shredded Cheddar cheese, divided
How To Make Low-Carb Bacon Cheeseburger Casserole:
- Preheat the oven to 350 degrees F (175 degrees C).
- Heat a large skillet over medium-high heat. Cook and stir beef with garlic and onion powder until browned and crumbly, 5 to 7 minutes. Drain and discard grease.
- Spread beef onto the bottom of a 9×13-inch casserole pan. Stir in bacon pieces.
- Whisk eggs, heavy cream, salt, and pepper in a medium bowl until well combined. Stir in 8 ounces Cheddar cheese.
- Pour egg mixture over the beef and bacon. Top with the remaining 4 ounces cheese.
- Bake in the preheated oven until golden brown on top, 30 to 35 minutes.
Fried onions, onions and smoked glazed sausage
Discover the Delight: A Vegan Lentil Recipe That Rivals Meat
Flavor-Packed Side: Garlic Butter Brussels Sprouts – A Delicious Twist!
My Husband Called Me Lazy for Wanting to Quit My Job While 7 Months Pregnant
Homemade Pistachio Wedding Cookies
When you see something like this, don’t be afraid, don’t call the firefighters or the policeWhen you see something like this, don’t be afraid, don’t call the firefighters or the police
Texas veteran, 90, dies after being shot and run over by his own car outside retirement home by thief
Bombes de bretzel au cheeseburger
Gas canister, with this trick it lasts you 4 months longer: stop wasting money