Mamie Eisenhower’s Fudge (Page 2 ) | April 9, 2025

Annonce:

Line 9”x13” pan with foil and grease foil with 1 tablespoon butter. In large heat-proof bowl add candy bars, chocolate pieces, marshmallow creme, and walnuts.
In saucepan heat milk, sugar, and remaining butter over medium-low heat. Boil for 4 minutes stirring often.
Pour hot milk over chocolate and stir until well combined. Pour into foil-lined pan and level with back of spoon. Cover and refrigerate for 2 hours or until firm.
Lift fudge from pan using foil. Cut into 1” squares and keep in airtight container in refrigerator for up to 3 weeks.

Next: Bruschetta with sausage and cheese: an incredible idea for a tasty starter!

Thanks for your SHARES!

Unlock the Morning Magic of Bay Leaf and Cinnamon Tea

An Eco-Friendly Solution to Repel Pests from Your Home and Garden !

Unlocking the Power of Nature: Lemon and Garlic for Cleansing Blood Vessels

Remain resilient. We are praying for Justin Bieber and his family at this difficult time.

Egg membrane – a natural remedy for healthy joints, wounds, burns, acne, boils and a bunch of diseases

If you see 8 signs, go for an early check-up

Aluminum foil ball in the washing machine: why add it, how it works

Pan-Fried Potato and Carrot Cutlets

Unlock the Secret to Youthful Skin: How Vaseline Can Naturally Reduce Wrinkles and Make You Look 20 Years Younger