Introduction
Mary Berry’s Boiled Fruit Cake is a timeless classic that is both comforting and flavorful. The cake has a wonderful blend of dried fruits, fragrant spices, and a rich, moist texture that’s perfect for any occasion.
It’s incredibly easy to make, and the method of boiling the fruit creates a lovely softness that sets it apart from other fruit cakes.
Whether for a special celebration or just a cozy treat, this cake is sure to please everyone.
This recipe is ideal for those who enjoy a more traditional approach to baking but with a twist. The combination of fruit, spices, and a touch of citrus brings.
the cake to life, offering a sweet, spiced fragrance throughout. Mary Berry’s Boiled Fruit Cake is guaranteed to become a staple in your baking repertoire.
Ingredients
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Never heard of this before, but once I tried it, I was hooked!
DIRTY, BURNT PANS TAKE A SECOND TO GET THEM BACK TO NEW CONDITION – GET IN THE KITCHEN
