Mary Berry’s Boiled Fruit Cake | April 25, 2025

Ingredients You’ll Need

The secret to this cake lies in its simple yet indulgent combination of ingredients. Here’s what you’ll need:

For the Cake:

• 225g (1 cup) unsalted butter
• 225g (1 cup) soft brown sugar
• 225g (1 ½ cups) mixed dried fruit (raisins, currants, sultanas, etc.)
• Zest and juice of 1 orange
• 1 teaspoon ground cinnamon
• 1 teaspoon mixed spice
• 2 large eggs (beaten)
• 225g (1 ¾ cups) self-raising flour
• Optional : 2–3 tablespoons brandy, rum, or sherry (for added flavor)

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Step-by-Step Instructions

 

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