Meringue Christmas log: the recipe to make a delicious and beautiful dessert | August 14, 2025
Annonce:
Meringue Christmas log: the recipe to make a delicious and beautiful dessert
Ingredients:
– For the batter:
5 eggs
120 g of sugar
90 g of flour
1 tsp of vanilla
1 pinch of salt
– For the filling:
2 egg yolks + 1 whole egg
60 g of sugar
150 ml of lemon juice
100 ml of water
25 g of corn starch
50 g of butter
– For the meringue:
90 g of egg whites
180 g of sugar
Directions
CONTINUE READING ON THE NEXT PAGE 🥰💕
Advertisement:
Grandma’s Secret to Perfectly Fluffy Scrambled Eggs
How To Make The BEST ITALIAN BAKE
Transforming Old Graters
The Meaning of a Purple Flag at the Beach
The Four Leaves That Eliminate Diabetes, Fatty Liver, Poor Circulation, and High Blood Pressure Without Pills
The best vitamin for reducing swelling in the body is Vitamin C
Grandma’s Capirotada Recipe
Discovering the history behind this remarkable kitchen tool
95-Year-Old Chinese Doctor Drinks THIS Every Day! Liver and Intestines Are Like a Teenager’s! Carrot, Tomato, and Lemon Juice
