Mini Sugar Doughnuts
These mini sugar doughnuts are golden, crisp on the outside, and fluffy on the inside—perfect for parties, coffee breaks, or a sweet afternoon snack! With just a few pantry staples and no yeast required, they’re ready in under 30 minutes.
Ingredients
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4 cups all-purpose flour
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6 teaspoons baking powder
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1 teaspoon salt
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½ cup granulated sugar
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2 large eggs
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¾ cup milk (or buttermilk for extra tenderness)
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4 tablespoons butter, melted
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1 teaspoon vanilla extract
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Oil for deep frying
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Extra sugar for rolling (optional)
Directions
see continuation on next page
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