Mid-century nutcracker, possibly 1940s or 1950s. A sharp tool used to extract the edible part of a nut.
They are used to clean the shells of nuts, especially chestnuts! My grandparents had a wooden bowl that looked like a hollowed-out tree trunk with holes to hold them and a slot for a nutcracker as well!
They come with the corresponding cracking tools for seafood. Lobster, crab, etc. You crack the shells and use the picks to extract the meat from the small areas.
After cracking a nut, use them to extract the flesh. I remember this from my childhood.
Continue reading on the next page
Perfect side to any party! The glaze on this is everything!
Garlic Butter Steak Bites and Cheesy Smashed Potatoes
How To Make Pork and Pepper Pie
Hot News: Taylor Swift unexpectedly lost a $125 million brand contract after a massive advertising campaign.
Walking Taco Casserole
How to Grow Strawberries at Home: The Secret to Abundant Production in 5L Plastic Bottles
The Natural Elixir for Radiant Skin: A Carrot, Bay Leaf, and Orange Zest Blend
Wowzers, after seeing this recipe, I would never prepare chicken any other way again!
The Ultimate 10-Minute Recipe
