This recipe is a simple and flavorful way to bake juicy chicken breasts. The mayonnaise (or Greek yogurt for a lighter option) keeps the chicken moist, while the Parmesan cheese adds a delicious cheesy crust.
Easy Baked Mayonnaise and Parmesan Chicken
Ingredients:
Ingredient Quantity
Boneless, skinless chicken breasts 4
Grated Parmesan cheese 1/2 cup
Black pepper 1/2 teaspoon
Seasoning salt 1 teaspoon
Garlic powder 1 teaspoon
Mayonnaise (or plain Greek yogurt) 1 cup
Instructions:
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