Ingredients
My dears, if you like the recipe please leave a comment!
1.2 kg wheat flour
4 tsp salt
3 packs of dry yeast
700 ml water, lukewarm
(springform pan 24-26 cm)
Preparation
So, just knead all the ingredients into a smooth yeast dough. Cover and leave in a warm place for 1 hour and let it rise (double the amount).
Chicken Bacon Ranch Tater Tot Casserole
Five Ways To Flavor Butter
Refreshing Cucumber Salad: A Simple Addition to Your Daily Lunch
Morning Slim Down Drink: Start Your Weight Loss Journey With This Effective Drink
If You See Someone With This Tattoo On Their Hand, You Had Better Know What It Means
How do you clean the house with salt?
Our kids call these ‘Christmas Party Pizzas’—perfect for festive snacking!
How Garlic and Lemon Can Elevate Your Performance in the Bedroom
THE ULTIMATE BEEF WELLINGTON
