My Italian grandma taught me this method, and I’ve never stopped using it! (Page 2 ) | June 28, 2025
Annonce:
Advertisement:
Directions
1. Place the halved or quartered baby potatoes in your slow cooker.
2. In a small bowl, mix the olive oil, Italian seasoning, minced garlic, Parmesan cheese, salt, and pepper.
3. Pour the olive oil mixture over the potatoes, and toss to coat them evenly.
4Cover the slow cooker and cook on low for 4-5 hours, or until the potatoes are tender and cooked through.
5. Give the potatoes a good stir before serving, and sprinkle with freshly chopped parsley for a pop of color and added flavor.
Variations & Tips
If you have picky eaters at home, you can adjust the seasonings to your family’s tastes. For a milder flavor, reduce the garlic or use garlic powder instead. You can also add other vegetables like bell peppers, onions, or carrots to the slow cooker for more variety. For a cheesy twist, sprinkle some shredded mozzarella on top during the last 30 minutes of cooking. Enjoy!
Onions and garlic: how to grow them at home and save a lot of money
Zesty Marinated Peppers Recipe
DOES ANYONE HERE ACTUALLY EAT STUFFED BELL PEPPERS
No-Bake Peanut Butter Oat Cups
Keeping Chicken Fresh and Intact Without Refrigeration
CHOCOLATE BROWNIE RECIPES CAKE
Served these at a party and they disappeared so fast! Everyone asked me how I made them!
Drink Chia Seeds with Lemon Juice for 7 Days – The Results Will Shock You!
How to look 10 years younger with Vaseline?
