This hearty stew features tender beef simmered in a flavorful tomato-based sauce with spices — perfect over rice, mashed potatoes, or wrapped in warm flour tortillas.
Ingredients
Ingredient Quantity
Stew meat 3 lbs
Oil (lard, bacon grease, or vegetable oil) 1 tablespoon
Medium onion 1
Small green bell pepper (optional) 1
Tomato sauce 3 tablespoons
Garlic powder 1 teaspoon
Ground cumin 2 teaspoons
Salt 2 teaspoons
Black pepper ½ teaspoon
All-purpose flour 2 tablespoons
Water or chicken stock 1 cup
Flour tortillas, rice, or mashed potatoes For serving
Instructions
SEE NEXT PAGE
Simple and Healthy Apple Banana Oat Bars
Delicious Beetroot and Lemon Juice Cleans Colon Waste and Loses Weight
Easy Sausage Muffins Recipe
WHITE VINEGAR ON THE BROOM TO CLEAN, THE FLOOR WILL NEVER BE THE SAME AGAIN
Chicken with Garlic Parmesan Rice
“Why Boiling Potatoes in Water Ruins Your Mash: The Secret to Next-Level Creamy Potatoes”
Slow Cooker 5-Ingredient Rice Pudding
Creamy Crockpot Beef Tips & Mushrooms
Best Cranberry Jello Salad with Cream Cheese