Ingredients
8 ounces cream cheese, softened
1/2 cup pumpkin puree
1 cup powdered sugar
1 teaspoon vanilla extract
1 teaspoon ground cinnamon
1/2 teaspoon ground ginger
1/4 teaspoon ground nutmeg
1/4 teaspoon ground cloves
1 cup graham cracker crumbs (divided)
continued on next page
The Heart’s Drink: A Recipe from a German Priest
Crispy Zucchini Fritters with Mozzarella and Dill
Traditional Pea Salad
These Spinach and Feta Rolls are a real treat!
Put salt in your washing machine. Here’s why. This is something appliance repairmen will never tell you.
A skillet with eggs and flavorful cabbage and mushrooms has a recipe.
It is very dangerous if the family continues to eat
Drink Beetroot Juice for 21 Days – The Shocking Health Benefits Nobody Talks About!
Never throw away potato, lemon or onion fillets: they are worth their weight in gold