How To Make Shrimp Spring Onions | January 9, 2024

Annonce:

These homemade fresh Vietnamese Spring Rolls are easy to make and perfect for a light summer lunch or dinner with homemade Peanut Dipping Sauce, Chilli Garlic Sauce and Homemade Rice Paper.

Ingredients:

0.67 lb Large Shrimp 21-25 count, peeled and deveined (keep the shells to boil shrimp)

2 oz Vermicelli Rice Noodles

0.33 Butter Lettuce 15 leaves

1.33 Carrots peeled and julienned

julienned 3 small cucumbers

0.67 cup Cilantro sprigs

1 Tbsp garlic salt

1/2 tsp black pepper

bay leaf

8 cups water

10 Round Rice Paper Sheets

Peanut Dipping Sauce:

Continue reading all ingredients & instructions on the next page

Page: 1 sur 3

Page: 1 sur 3 SEE MORE..

Thanks for your SHARES!

Presenter Zoe Ball shares heartbreaking news

QUICK AND EASY MICROWAVE PEANUT BUTTER FUDGE

Pinto Beans Ham Hocks Cornbread And Pickled Onions

Shiny Floors with Vinegar and Baking Soda: A Revolution in Sparkling

How To Make Chipped Beef in Creamy Sauce

Slow Cooker Honey Garlic Chicken

Easy Cranberry Sauce

Savory Onion-Infused Burgers from Oklahoma

How To Make Grandmother’s Buttermilk Cornbread