1. **Cook the Ground Beef**: In a large skillet, heat the olive oil over medium heat. Add the ground beef and cook until browned, breaking it up with a spatula. Drain excess fat if necessary.
2. **Add Aromatics**: Stir in the diced onion and cook until softened, about 3-4 minutes. Add the minced garlic and cook for another minute until fragrant.
3. **Add Cabbage**: Add the chopped cabbage to the skillet. Stir well to combine. Cook for about 5-7 minutes, until the cabbage starts to wilt.
4. **Add Tomatoes and Seasonings**: If using diced tomatoes, add them to the skillet along with the beef broth. Stir in paprika, salt, pepper, and thyme.
5. **Simmer**: Cover the skillet and let it simmer for about 15-20 minutes, stirring occasionally, until the cabbage is tender and the flavors meld together. If it seems too dry, add a bit more broth or water.
6. **Serve**: Taste and adjust seasonings as needed. Serve hot over cooked rice or pasta, if desired.
Enjoy your hearty meal!
Dump 4 ingredients into a slow cooker. End result is a hearty, tasty chicken and stuffing
How To Make Hashbrown Chicken Casserole
Homemade Lasagna with minced meat easy and Delicious
The first thing you see will reveal your way of thinking
Mix cloves with petroleum jelly: a secret that no one will ever reveal to you
Homemade Strawberries and Pineapple Candy
Put raw chicken drumsticks in a slow cooker with these 3 ingredients. You’ll want it every night.
Authentic Pizza Napoletana Recipe
How to Make a Dust Spray to Keep Furniture Clean Longer