Old-Fashioned Bologna Salad Recipe – A Classic Spread from the Past
If you’re a fan of retro recipes, then this bologna salad is a nostalgic gem you’ll want to bring back to your kitchen. With its roots in Midwestern American home cooking, this old-school dish was a staple at potlucks, church gatherings, and family picnics for decades.
Simple, flavorful, and delightfully creamy, bologna salad is a finely chopped mixture of bologna, hard-boiled eggs, and a creamy dressing that transforms humble ingredients into a crave-worthy sandwich spread or cracker topping. It’s the ultimate comfort food — and it’s making a comeback for good reason.
Why You’ll Love This Classic Bologna Salad
Quick and budget-friendly
No cooking required (aside from boiling eggs)
Incredibly versatile – serve it on sandwiches, crackers, or lettuce cups
Full of nostalgic flavor
Perfect for meal prep or parties
Ingredients for Traditional Bologna Salad
You’ll need just a few classic ingredients to whip up this old-fashioned favorite:
1 pound of bologna, chunked or sliced (choose all-beef or classic pork bologna)
3 hard-boiled eggs, peeled
½ cup mayonnaise (add more to adjust creaminess)
1 tablespoon yellow mustard
¼ cup sweet pickle relish (or finely chopped sweet pickles)
Salt and pepper to taste
(Optional): 1–2 tablespoons chopped onion or celery for extra crunch
How to Make Bologna Salad – Step-by-Step Instructions
Continued on the next page
Advertisement:
How To Get Rid of Nighttime Leg Cramps: Simple Solutions That Actually Work
Homemade Canned French Fries
Potato Harvest Mastery: Easy Steps for Abundant Homegrown Tubers
5 groups of people who should avoid avocado, no matter how much they crave it
If You Have These in Your Garden, You Don’t Need to Fear High Blood Pressure, Varicose Veins, or Allergies
Pineapple Paradise Cake
Garlic Butter Steak Tips with Cheesy Rigatoni
Delicious Tater Tot Pizza
My 5-Year-Old Wants to Invite ‘Her Real Dad’ to Our Father’s Day Dinner