Old Fashioned Coconut Cake (Page 4 ) | August 12, 2024
Annonce:

Assemble the Cake:

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  1. Frost the Cake: Place the first layer of the cooled cake on a cake stand. Use a spatula to generously apply a layer of frosting over the top. Place the second layer of cake on top and frost the entire cake, covering it evenly.
  2. Add Coconut Garnish: Position the cake stand over a baking sheet to catch any excess coconut. Press handfuls of the sweetened shredded coconut gently onto the sides and top of the cake until fully covered.
  3. Serve: Your cake is now ready to serve! Slice and enjoy the delicious combination of coconut and cream cheese frosting.

Enjoy your delicious homemade cake!

Next: How to make cake β€œSlice of Heaven”?
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