OLD FASHIONED RICE PUDDING | July 26, 2025
Annonce:
OLD FASHIONED RICE PUDDING
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Why You’ll Love This Recipe?
- Comfort Food at Its Best : Creamy, warm, and subtly spiced—perfect for chilly days or after-dinner treats.
- Simple Ingredients : Uses basic pantry staples like rice, milk, sugar, and cinnamon.
- Customizable : Add raisins, nutmeg, or vanilla for extra flavor, or top with fresh fruit or whipped cream.
- Versatile : Serve warm for a comforting dessert or chilled for a refreshing treat.
- Crowd-Pleasing : Always a hit with kids, grandparents, and everyone in between.
Ingredients You’ll Need
Serves 6–8
- 1 cup uncooked white rice (long-grain or Arborio works best)
- 4 cups whole milk (or 2% milk for a lighter version)
- 1/2 cup granulated sugar (adjust to taste)
- 1/4 tsp salt
- 2 large eggs , lightly beaten
- 1 tsp vanilla extract
- 1 tsp ground cinnamon , plus more for sprinkling
- Optional Add-Ins :
- 1/2 cup raisins (soaked in warm water for plumpness, optional)
- 1/4 tsp ground nutmeg
- 1/2 tsp almond extract
Instructions:
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