Instructions:
1. Combine Herbs and Spices:
◦ In a small bowl, mix together the minced garlic, dried basil, oregano, rosemary, red pepper flakes, black pepper, and kosher salt.
2. Add Olive Oil and Cheese:
◦ Pour the extra virgin olive oil over the herb mixture.
◦ Stir in the grated Parmesan cheese until well combined.
3. Optional Balsamic Addition:
◦ If desired, add a teaspoon of balsamic vinegar to the mixture for a hint of sweetness and depth.
4. Serve:
◦ Transfer the dip to a shallow serving dish.
◦ Serve immediately with slices of warm, crusty bread for dipping.
Servings: 4
Prep Time: 5 minutes
Cook Time: 0 minutes
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