This Easy Taco Lasagna offers a fun twist on classic lasagna, replacing noodles with tortillas and layering them with a flavorful ground beef taco mixture, salsa, cheese, and other delicious Tex-Mex ingredients.
Ingredients:
Ingredient Quantity
Lean Ground Beef 1 lb
Olive Oil 1 Tbsp
Red Onion (chopped) 1 medium
Garlic (minced) 2 cloves
Taco Seasoning ¼ cup
Flour Tortillas (6-inch) 12
Salsa 24 oz
Sour Cream 1 cup
Shredded Mexican Cheese Blend 3 cups
Water ½ cup (adjust as needed)
Green Chiles (optional) 1 can, drained
Black Beans (drained) 1 can
Instructions:
Prep and Sauté (10 minutes):
Preheat the Oven: Turn on your oven to 375°F (190°C).
Chop and Mince: Finely chop the red onion and mince the garlic cloves.
Cook the Beef (10 minutes):
Even though it’s called “Poor Man’s Cubed Steak,” this dish still makes me feel like I’ve won the lottery.
Slow Cooker Lasagna Soup Recipe
Transform Your Mandarin Peels into a Delightful Treat!
The strongest fertilizer and insecticide found in nature
Lightening floor joints: the one-pass trick that makes them look like new again
Why do restaurants and hotels often put ice in their toilets?
Just One Spoon Makes It Bloom with So Many Flowers (Any Plant)
If you have one of these plants in your house, take care of it, because you have a treasure and you don’t know it.
4 Effective Ways to Fade Dark Spots Using Potato
