Conclusion: A Twist on a Classic Philly Cheesesteak
The One-Pot Philly Cheesesteak Soup with Bacon and Cheesy Toast is a perfect blend of comfort, convenience, and delicious flavor. It transforms the classic Philly cheesesteak into a creamy, satisfying soup that’s perfect for any occasion. With the addition of crispy bacon and cheesy toast, this soup becomes a complete meal that’s both filling and indulgent. It’s sure to become a family favorite that you’ll make time and time again.
Recommendation:
For a healthier twist, consider using lean ground turkey or chicken in place of the beef, and opt for a reduced-fat cheese to lighten up the recipe. You can also swap the bread for a low-carb option for a keto-friendly meal. Enjoy this rich, cheesy soup with your favorite side salad or roasted vegetables to make it a complete dinner!
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So delicious! 4 years later, my family still loves this recipe
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