1 can (14 oz) diced tomatoes with juice.
2 cups beef broth.
1 teaspoon Italian seasoning.
1 teaspoon red pepper flakes (adjust for spice preference).
Salt and pepper to taste.
1 cup grated parmesan cheese.
2 tablespoons fresh parsley, chopped (optional).
Directions:
Read more on next page
Boil the Bananas and Drink the Liquid Before Going to Bed, You Will Be Surprised with Your Sleep!
Loaded Baked Potato & Chicken Casserole
Looking for a Nourishing and Easy Dish? Try Beet and Milk Soup!
Savory Sausage Delights
Delicious Banana Cake
10 Brilliant Reasons to Use Baking Soda on Tomatoes
Made this twice already and it was awesome both times! Can’t wait to make it again!
The Secret to Perfectly Creamy Scrambled Eggs: Nana’s Timeless Recipe
Apply this simple tip at home: there will be no more flies or cockroaches after an hour
