Orange Blender Cake – Soft, Citrusy & Ready in Minutes
This Orange Blender Cake (Queque de Naranja en Licuadora) is a quick and delicious dessert that bursts with fresh citrus flavor.
Perfect for breakfast, afternoon tea, or a casual gathering, it takes just a few ingredients and a blender to create something truly comforting and nostalgic.
What makes this cake irresistible is the use of both orange juice and zest, giving it a deep, natural orange essence.
It’s a go-to recipe throughout Latin America and has similarities with the well-loved Portuguese orange cakes and easy sponge cakes that are popular in family kitchens.
Whether you’re looking for a quick snack cake, a base for layered tortes, or a way to use up your fresh citrus, this is the kind of recipe you’ll keep in your rotation all year long.
Ingredients
Juice of 2 oranges
Zest of 1 orange
4 eggs
2 cups of sugar
½ cup of vegetable oil
2 cups of self-rising flour
Tip: If you don’t have self-rising flour, you can substitute it by mixing all-purpose flour with 1 tablespoon baking powder and ½ teaspoon salt.
Step-by-Step Instructions
SEE NEXT PAGE
How To Make PARMESAN CHICKEN STUFFED PEPPERS
Once these delectable morsels emerged from the oven, their irresistible aroma filled the air. With everyone eagerly grabbing a piece, we indulged ourselves before even sitting down for dinner.
Fiesta Frito Pie Extravaganza
Remove fungus from your nails with one swipe and make them grow
Crispy Zucchini Pancakes with Greek Yogurt
How to Darken Gray Hair Naturally Without Chemicals?
Mousse au chocolat facile
I could eat this all the time and still love it. It’s truly amazing!
Here’s Why You Need to Stay Away From Toxic Family Members
