Oven Roasted Cod, Cherry Tomatoes and Thyme
Discover a simple and tasty recipe that highlights fresh produce: Oven Roasted Cod with Cherry Tomatoes and Thyme .
This dish combines the tenderness of cod with the sweetness of cherry tomatoes, all enhanced by the delicate aromas of thyme and garlic.
Perfect for a light and quick dinner, this recipe is a tribute to Mediterranean cuisine, healthy and full of sunshine. With just a few ingredients, you will get a balanced and elegant meal that will delight your guests.
Ingredients:
4 cod fillets
250 g cherry tomatoes
4 sprigs fresh thyme.
2 cloves garlic, minced
3 tbsp olive oil
Salt and pepper to taste.
1 lemon, cut into wedges
A few basil leaves for garnish
Directions
CONTINUE READING ON THE NEXT PAGE 🥰💕
Crockpot Italian Chicken: Effortless Flavor in Every Bite! 🇮🇹
This Cajun Jambalaya Recipe is The Best
My German grandma first made this recipe for me. Been fixing it for years!
Life doesn’t get better than this. This is a family favorite of ours, and we never ever need to worry about leftovers! Yum!
Ultimate Slutty Brownies
16 Canned Foods That Never Expire
18 uses for Vaseline that you didn’t know about and that will make your life easier
About Drag Queens
How to Make Quick Pizza Rolls with Puff Pastry
