Parmesan Baked Potatoes
Parmesan Baked Potatoes are a delicious, crispy, and savory side dish that brings the rich flavors of Parmesan cheese together with the natural goodness of potatoes.
The dish is perfect for any occasion, whether you’re serving it at a casual family dinner, a holiday feast, or a BBQ gathering. The crispy exterior.
combined with the creamy interior and umami-packed Parmesan, makes these potatoes a crowd favorite.
It’s a simple yet flavorful way to elevate your potato game, and the best part is that it requires minimal ingredients to prepare.
Ingredients
4 medium-sized russet potatoes, peeled and cut into wedges
2 tablespoons olive oil
½ cup grated Parmesan cheese
1 teaspoon garlic powder
1 teaspoon onion powder
Salt and black pepper to taste
Fresh parsley, chopped (for garnish)
Optional: dried herbs such as thyme, rosemary, or oregano
Instructions
Continued on the next page
Natural Remedies for Tonsillitis: Soothe Your Throat and Find Relief
Phloem Bundles: Unwanted Strings on Your Banana
Chinese-Style Savoury Stuffed Breakfast Pancakes
Sautéed Beef with Roasted Potatoes
What Your Urine Color Says About Your Health
Easy & Flavorful Homemade Chicken Recipe: A Step-by-Step Guide
Fluffy Condensed Milk Bread
The Seed That Helps Reduce Uric Acid And That We Always Throw In The Trash
“I’ve now been making these for 30 years. My mom made them for 20 years before me.”
