As for me, and I am sure many other people who enjoy eggs, there is a certain level of pleasure in breaking an egg. Whether I am preparing a fluffy omelet for breakfast, baking a cake or simply a quick fried rice for dinner, eggs are always on my menu.
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Does anyone have any idea what this is used for? Seems like a waste
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We’re hooked on this meal – making it for the third time tonight
WITH THIS TRICK THE INSECTS WILL NOT ENTER THE HOUSE EVEN WITH THE WINDOWS OPEN
