As for me, and I am sure many other people who enjoy eggs, there is a certain level of pleasure in breaking an egg. Whether I am preparing a fluffy omelet for breakfast, baking a cake or simply a quick fried rice for dinner, eggs are always on my menu.
CONTINUE READING ON THE NEXT PAGE
Recipe: Homemade cheese with 1 litre of milk, half a lemon and 1 yoghurt
Grandma’s Irresistible Homemade Cake
Homemade Energy Bar
If You Don’t Have A Half Moon Shape On Your Nails, Visit A DOCTOR Immediately
Simple Sponge Cake with Cream and Chocolate Recipe
As soon as you see one of these on your street, start packing
No Bake Oatmeal Cookies (3 Ingredients!)
Delicious! Nine years later and people still love it! I always get asked to bring it to gatherings.
Growing up, I was obsessed with this soup! Been eating it on repeat
