INSTRUCTIONS
Preheat the oven to 350 degrees.
In a skillet over medium high heat on the stove, begin to brown the meat.
When the meat is partially browned, add the onions and peppers to the skillet. Cook until the meat is completely browned and the vegetables are beginning to soften.
Add the seasoned salt and minced garlic to the skillet and saute another 30 seconds. Drain any excess grease.
Layer the beef in the bottom of a well greased 9×9 baking dish.
Top the beef with the cheese slices.
Mix together the heavy whipping cream, Worcestershire sauce and eggs in a bowl, and pour over the meat mixture in the baking dish.
Bake for 35-40 minutes until cooked through.
Enjoy!
Thanks for your SHARES!
Slow Cooker Creamy Potato Bacon Soup!!
Potatoes with onions are tastier than meat!
Soft Mini Pancakes: The Easy and Delicious Recipe to Try
Soap in the fridge, leave it there before going to bed: it’s very important | many do it
Homemade figs jam
Makeup with baking soda and fabric softener to polish the floor and scent the whole house
Unveiling the Art of Chinese Egg Cooking: A Culinary Journey of Flavor and Wellness
Reading Palms: Discovering the Significance of the Lines on Your Palm
Yummy Mulligan Stew