Pineapple Bacon Burger (BBQ Oven-Baked)
If you’re looking to upgrade your burger game, this Pineapple Bacon Burger delivers an irresistible sweet-and-smoky combination. Juicy beef patties, crispy bacon, caramelized pineapple slices, and tangy BBQ sauce come together in a perfectly oven-baked burger that’s big on flavor and easy on effort.

No grill? No problem! This recipe is fully oven-baked, making it an all-weather favorite that’s simple enough for weeknights but bold enough for backyard parties.

 Why You’ll Love This BBQ Pineapple Bacon Burger

•  Sweet + Savory Combo that balances juicy pineapple with smoky bacon

•  No Grill Needed – Everything bakes up beautifully in your oven

•  Quick & Easy – Ready in under 30 minutes

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•  Family Favorite – Great for adults and kids alike

 Ingredients You’ll Need

For 4 Pineapple Bacon Burgers, you’ll need:

• 4 hamburger buns

• 1 lb (450g) ground beef (80/20 blend recommended)

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• Salt & pepper to taste

• 4 pineapple rings (fresh or canned)

• 4 slices of thick-cut bacon

• 4 slices of cheddar or American cheese (optional)

• ½ cup BBQ sauce (your favorite brand)

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• 1 tablespoon olive oil or butter (for pineapple)

• Lettuce, red onion, or mayo (optional, for toppings)

 Oven-Baked Burger Instructions

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