Instructions:
1. Preheat oven to 350°F (180°C).
2. Prepare the crust: Mix crumbs, sugar, and melted butter. Press into a 9-inch pie dish.
3. Prepare the filling: Beat cream cheese and sugar until smooth. Add pineapple, vanilla, and egg yolks. Mix well.
4. Pour filling into the crust.
5. Bake for 40-45 minutes or until set.
6. Prepare the topping: Whip heavy cream and sugar until stiff peaks form.
7. Top the pie with whipped cream and chopped nuts (if using).
8. Chill before serving.
Enjoy your delicious Pineapple Cream Cheese Pie!
Thanks for your SHARES!
No One Will Know It Only Took 5 Minutes To Prep
How To Make Polish sausage Sauerkraut and potatoes
The Best Classic Patty Melt Recipe
Chefs have a secret to making meat incredibly tender: adding this secret ingredient before cooking!
How to make DINAKDAKAN
WNBA Fired Sheryl Swoopes from Fever Broadcast for Hatiпg oп Caitliп Clark Stepheп A. Smith Loses It…l
Million Dollar Lasagna
Strawberry Cheesecake Trifle
Exploring the Juicy Steak: A Comprehensive Look at a Culinary Treat