Pineapple Paradise Cake (Page 2 ) | March 2, 2025
Annonce:
1. Prepare the Cake Batter:
Preheat your oven to 350°F (175°C).
Grease and flour a 9×13-inch baking pan.
In a large mixing bowl, combine yellow cake mix, undrained crushed pineapple, vegetable oil, eggs, and vanilla extract.
Mix on medium speed for about 2 minutes, until smooth.
2. Bake the Cake:
Pour the batter into the prepared baking pan.
Bake for 28–32 minutes, or until a toothpick inserted in the center comes out clean.
Let the cake cool completely before adding the topping.
3. Make the Pineapple Cream Topping:
Advertisement:
Read more on next page
The Remarkable Benefits of Rosemary and Clove Tea
Pork Chop Supreme recipe
Crispy Chicken Schnitzel with Zesty Lemon and Fresh Herbs
Banana Pudding Cheesecake Cones
Baked Garlic Brown Sugar Chicken Recipe
Which Egg Came from a Healthy Chicken?
Ginger: The natural secret to youthful, glowing skin
Here’s how to open a can in an emergency (this is so simple!)
If your house needs an extreme deep clean, pay close attention to these 9 tips
