Pioneer Cheeseburger Pie Delight (Page 2 ) | May 18, 2025

Preheat the oven to 400°F. Grease a medium glass pie plate (9-inch) with vegetable oil.

In a large skillet, heat some oil over medium heat and fry the onion until soft, about 3 minutes.

Add the ground beef to the skillet, breaking it apart with a spatula. Cook until browned, about 10 minutes. Drain any excess fat from the beef and season with salt, black pepper, and optionally, garlic powder.

Spread the cooked and seasoned beef mixture evenly into the prepared pie plate. Sprinkle the cheddar cheese over the beef layer.

In a small bowl, whisk together the Bisquick mix (or flour), milk, and eggs until combined. Pour this batter over the beef and cheese layers in the pie plate.

Bake for 20 to 25 minutes, or until a knife inserted in the center comes out clean.

Serve warm and enjoy this comforting slice of cheeseburger pie.

Notes
Ensure the pie is fully baked by checking if a knife inserted in the center comes out clean.
Tools You’ll Need
9-inch glass pie plate
Large skillet
Spatula
Mixing bowl
Whisk
Allergy Information
Please check ingredients for potential allergens and consult a health professional if in doubt.
Nutrition Facts (Per Serving)
It is important to consider this information as approximate and not to use it as definitive health advice.

Next: Homemade Vegetable Bouillon Cubes

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