Pistachio Pineapple Delight Cake | July 26, 2025
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Pistachio Pineapple Delight Cake

 

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Experience a refreshing twist on dessert with our Pistachio Pineapple Delight Cake. This moist treat combines the nutty essence of pistachios with the sweet delight of fresh pineapple, making it a unique and memorable cake for any special occasion. Layers of tender cake are interspersed with a creamy, pistachio-infused frosting, creating a beautiful and delicious centerpiece. The added crunch from crushed pistachios and bursts of fruity flavor from diced pineapple elevate its texture and taste. Ideal for celebrations, this cake not only tastes fantastic but also impresses with its stunning appearance.

 

Ingredients

For the Cake

    • 1 box of yellow cake mix (or angel food cake mix as an alternative): Opt for a trusted brand, as this serves as the foundation of your cake. If you prefer a lighter texture, using an angel food cake mix is a great alternative.
    • 1 small box (3.4oz) of pistachio pudding mix: This gives the cake its distinctive nutty flavor and pale green color.
    • ½ cup of vegetable oil (such as canola or vegetable oil): This helps in keeping the cake moist and adds to its overall texture.
    • 3 eggs: Fresh eggs are essential for binding the ingredients together and adding richness to the cake.
    • 1 15 ounce can of crushed pineapple, undrained (or with juices included): The pineapple juice is crucial for the cake’s moisture and flavor, so ensure you do not drain it.

For the Frosting

    • 1 ¼ cup of milk: Whole milk or a combination of half-and-half and heavy cream works well for the frosting, adding a creamy texture.
    • 1 small package (3.4oz) of pistachio pudding mix: This is used to create the creamy and flavorful frosting.
    • 2-3 tablespoons of sour cream (optional): Adding sour cream can enhance the richness and tanginess of the frosting.
    • 1 (8 ounce) package of whipped topping (such as Cool Whip): This adds a light and fluffy texture to the frosting.
  • Chopped nuts for garnish if desired: Chopped pistachios can be used to add a decorative touch and an extra nutty flavor.

Instructions

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