Step 01
Preheat oven to 375F.
Step 02
Drop the lean ground beef into a large skillet over medium-high heat. Crumble the ground beef well as it cooks.
Step 03
Once the ground beef is fully browned, add the diced onions, bell peppers, and chopped pepperoni to the skillet. Stir well and continue cooking until the vegetables have softened.
Step 04
Add the chopped garlic to the skillet. Stir well and continue cooking for 2 minutes.
Step 05
Remove the skillet from heat. Add the pizza sauce, Italian seasoning, ricotta cheese, shredded mozzarella, and crumbled bacon to the skillet. Stir until all ingredients are well combined.
Step 06
Lay out the flour tortillas and scoop some of the ground beef mixture down the center of each tortilla. Roll up the tortillas tightly.
Step 07
Spray a baking sheet with cooking spray. Place the rolled-up tortillas onto the baking sheet.
Step 08
Pour the pizza sauce over the rolled-up tortillas. Sprinkle the shredded mozzarella, pepperoni slices, and crumbled bacon on top.
Step 09
Place the baking sheet in the oven and bake the enchiladas until the cheese is fully melted and just starting to brown around the edges, about 20 to 25 minutes.
Step 10
Serve warm and enjoy your pizza enchiladas.
Required Tools
Large skillet
Baking sheet
Cooking spray
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