Step 01

Preheat oven to 375F.

Step 02

Drop the lean ground beef into a large skillet over medium-high heat. Crumble the ground beef well as it cooks.

Step 03

Once the ground beef is fully browned, add the diced onions, bell peppers, and chopped pepperoni to the skillet. Stir well and continue cooking until the vegetables have softened.

Step 04

Add the chopped garlic to the skillet. Stir well and continue cooking for 2 minutes.

Step 05

Remove the skillet from heat. Add the pizza sauce, Italian seasoning, ricotta cheese, shredded mozzarella, and crumbled bacon to the skillet. Stir until all ingredients are well combined.

Step 06

Lay out the flour tortillas and scoop some of the ground beef mixture down the center of each tortilla. Roll up the tortillas tightly.

Step 07

Spray a baking sheet with cooking spray. Place the rolled-up tortillas onto the baking sheet.

Step 08

Pour the pizza sauce over the rolled-up tortillas. Sprinkle the shredded mozzarella, pepperoni slices, and crumbled bacon on top.

Step 09

Place the baking sheet in the oven and bake the enchiladas until the cheese is fully melted and just starting to brown around the edges, about 20 to 25 minutes.

Step 10

Serve warm and enjoy your pizza enchiladas.

Required Tools
Large skillet
Baking sheet
Cooking spray