Steps
In a small bowl, mix softened butter, parmesan, Italian seasoning, garlic powder, and salt. Set aside.
Spread a thin layer of pizza sauce on 4 slices of bread. Top each with mozzarella cheese and 6 slices of pepperoni. Cover with the remaining 4 slices of bread.
Generously spread garlic butter on the outside of each sandwich.
Heat a skillet over medium heat. Grill the sandwiches until golden brown and cheese is melted, about 3-4 minutes per side.
Slice the sandwiches and serve with extra marinara sauce for dipping.
Tips
Use sturdy bread like sourdough or Italian for better texture and avoid sogginess.
For a dairy-free option, substitute mozzarella cheese with a dairy-free alternative.
Add crushed red pepper flakes or jalapeños for extra heat.
Customize by adding toppings such as mushrooms, olives, or bell peppers.
Required Tools
Skillet
Small mixing bowl
Spatula
Allergy Information
Always check each ingredient for allergens, and consult a medical professional if unsure.
Nutritional Information (per serving)
These details are shared for general guidance and don’t replace professional advice.
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