Ingredients:
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300g flour
180g sugar
200 g Butter
2 None
40 g cocoa powder
1 pt baking powder
For the filling:
150g sugar
3 None
500 g Quark
200 g sweet cream
1 point vanilla sugar
1 pinch(s) of salt
70 g Butter
Preparation:
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“My grandma has been making this for as long as I can remember! It’s a staple at family gatherings and my friends”
