Potato and Green Onion Swirls: A Homemade Delight (Page 2 ) | September 2, 2024
Annonce:

Ingredients

For the Dough:

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  • 250 ml (8.5 fl oz) kefir
  • 0.5 tsp baking soda
  • 0.5 tsp salt
  • 2 eggs
  • 50 ml (1.7 fl oz) vegetable oil
  • 480 g (17 oz) all-purpose flour

For the Filling:

  • 3 medium potatoes
  • 50 g (1.8 oz) butter
  • 50 g (1.8 oz) green onion, finely chopped
  • Salt, to taste
  • Ground black pepper, to taste
  • 100 g (3.5 oz) butter, for additional use

Preparation

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