Layers of seasoned beef, tender potatoes, and creamy sauce, baked to bubbly perfection.
đź“ť Ingredients:
1 lb (450g) ground beef
1 small onion, finely chopped
3 cloves garlic, minced
1 tsp salt
1/2 tsp black pepper
1/2 tsp paprika
4 medium russet potatoes, thinly sliced (1/8 inch thick)
1 1/2 cups shredded cheddar cheese (or cheese blend)
2 tbsp butter
2 tbsp all-purpose flour
2 cups milk (whole milk preferred)
1/2 tsp dried thyme (optional)
Chopped parsley or green onions for garnish (optional)
👩‍🍳 Instructions:
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