Storage Tips:
- Store leftovers in an airtight container in the refrigerator for up to 3 days.
- Reheat in a skillet or oven to maintain crispiness.
- Freeze for up to 2 months; reheat from frozen in a skillet or oven.
Why You’ll Love This Recipe:
- Nutritious and flavorful way to enjoy potatoes and spring onions.
- Easy to make and versatile for any meal of the day.
- Packed with health benefits from wholesome ingredients.
Conclusion:
Try these Potato and Spring Onion Pancakes for a tasty and healthy meal option. Simple to prepare and versatile, they are sure to become a favorite in your household. Enjoy the crispy texture and savory flavor!
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