Looking for a quick, yet scrumptious side dish for your next family gathering or neighborhood soirée? Look no further than these Crunchy Parmesan Potatoes! Simple and requiring just 10 minutes of prep time, this dish may seem straightforward, but the flavors pack a punch. The crispy exterior, paired with the creamy texture of the potatoes, is sure to be a hit. Add your preferred dipping sauce to elevate the taste even further. Without further ado, let’s dive into the recipe!
Ingredients:
1/2 cup powdered Parmesan cheese
1/2 cup panko breadcrumbs
1/2 teaspoon garlic powder
1/2 teaspoon chili powder
1/2 teaspoon smoked paprika
1/2 teaspoon dried basil
3/4 teaspoon salt
3/4 teaspoon freshly ground black pepper
3 tablespoons olive oil
1 1/2 pounds baby potatoes, purple or gold
Fresh parsley, for garnish (optional)
