– Feel the need to spice it up? Add a pinch of red pepper flakes or a little dash of your favorite hot sauce.
– If you’re not into mayonnaise, Greek yogurt is a fabulous substitute that adds an extra protein punch.
– For a more substantial meal, mix in some chopped hard-boiled egg or avocado. Both add a creamy texture that contrasts perfectly with the crunchy celery.
– Making this at the start of the week? It’ll stay fresh for a few days in the fridge so you can have instant, healthy lunches ready to go.
Always remember to make it your own and have fun with it! After all, the best recipes come with a bit of personal flair. Happy eating!
EASY PAN-FRIED DAIKON RADISH BUN
Perfect Prime Rib
Boiling Eggshells: Saving Money and the Environment
How to Clean Your Oven in Minutes and Make It Look Brand New
The Remarkable Health Benefits of Clove Water Each Morning
Here are 5 effective tips to clean your Airfryer and keep it in perfect condition:
How to keep rats and insects away from the house with garlic?
Lemon Herb Salmon and Avocado Quinoa Bowl
