Making your own cheese at home has never been easier or more satisfying. With this simple recipe, you can create 3 kilograms of creamy, delicious cheese using just 1 liter of milk, a few basic ingredients, and common kitchen tools. Say goodbye to store-bought cheese and hello to a healthier, cost-effective option!
Ingredients:
- 1 liter of whole milk (fresh or boxed)
- 200 grams of cornstarch
- 4 tablespoons of butter (heaping)
- 300 grams of mozzarella cheese (or cheese curd)
- Salt to taste (optional)
Equipment Needed:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
How To Make The Best Pasta Salad Ever
BOSTON BEER CHILI
Purslane, or Portulaca oleracea,it is a powerful food.
One Day He Found His Wife Naked on Bed
Photographer captures bride’s hidden illness, and wedding takes horrific turn
How To Make Texas Roadhouse Steak Seasoning
This is The Best Poor Mans Prime Rib Recipe
Banana and cinnamon, boil together in the evening: what happens a few minutes later!
Mouthwash in the washing machine, the unthinkable secret of grandmothers: One dreams of so much laundry
