Slow Cooker Glazed Carrots:
Ingredients:
2 pounds peeled and cut carrots (or can use baby carrots)
1/3 cup sliced butter
1/4 cup maple syrup
1/4 cup packed brown sugar
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
Instructions:
1. Place the carrots in your slow cooker.
2. In a separate bowl, combine the salt, ground cinnamon, brown sugar, and maple syrup.
3. Pour the mixture over the carrots in the slow cooker.
4. Stir to coat the carrots evenly. Sprinkle butter slices on top.
5. Cover and cook on LOW for 5-6 hours (or 3 hrs on high) or until the carrots are tender. If needed, stir a few times during cook process.
read more on next page
Dump And Bake Meatball Casserole
Creamy Garlic Spinach Sauce with Boneless Pork Chops
How To Make Stuffing Balls
After eating this, I am never having rice any other way!
Vegan Pumpkin Pasta
Hands down, my hubby’s fave treat this time of year!
I don’t even think about scrubbing my dirty oven anymore: a friend taught me this trick, and now it’s like new and effortless!
How frequently do you launder your sweaters?
Morning Magic: Ham and Cheese Crustless Quiche