Ingredients:
3 pounds boneless skinless chicken breasts, chopped
3/4 cup low-sodium soy sauce
3/4 cup brown sugar
1/3 cup rice vinegar
2 garlic cloves, minced
3/4 teaspoon ground ginger
4 teaspoons cornstarch
1/4 cup warm water
1/4 cup green onion, finely chopped
Instructions:
Steps to Flawless Flavor:
Lay the chopped chicken snugly at the base of a 4-quart slow cooker.
In a separate bowl, whisk the soy sauce, sugar, vinegar, garlic, and ginger. Drizzle this mixture over the chicken.
Cover and let it cook on low for 4-5 hours.
Once the chicken is done, lift it out. For the sauce left behind, prepare a mixture of cornstarch and warm water till it’s smooth. Gradually stir this into the sauce to thicken it.
Slide the chicken back into the slow cooker, ensuring it’s drenched in the sauce.
Serving Suggestion: Serve your teriyaki chicken over fluffy rice, paired with veggies of your choice. And there you have it, a delightful meal without the hustle and bustle!
Enjoy!
Healthy Cookies Without Flour and Sugar!
This is the Best Lasagna Pasta That I Have Ever Tried
Put a Glass of Water with Grain Salt, Vinegar, and Water in Any Part of Your House. After 24 Hours, You’ll Be Very Surprised
Here is the fat burning soup that allows you to lose 4 kg in a week
Conchitas with Ground Beef Recipe
Apple Banana Greek Yogurt Pancakes
This is probably the easiest dessert I’ve ever had to make! Plus, it’s absolutely delicious!
Put raw sliced onions in casserole. 3 ingredients later: Comfort food you didn’t know you needed
Why Wrapping Your Car Keys in Aluminum Foil Could Be a Wise Choice