For a vegetarian version, you can swap the smoked sausage with a plant-based sausage or add a can of drained and rinsed beans for protein. If you like a bit of spice, consider adding a pinch of red pepper flakes or a dash of hot sauce. You can also experiment with different types of sausage, like kielbasa or andouille, to change up the flavor profile. For a thicker stew, add a couple of peeled and diced potatoes to the slow cooker.
My nana made these chops the best! Still my hubby’s fave!
The powerful spice that regulates sugar, triglycerides and cholesterol naturally
Deviled Ham Salad – A Bold Twist on a Classic Favorite!
Put raw chicken thighs in a slow cooker with these 3 ingredients. The result is tender, sweet, and savory perfection.
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Baked Honey Garlic Butter Roasted Carrots
