Directions
Place the cabbage wedges in the bottom of your slow cooker.
Layer the sliced smoked sausage on top of the cabbage.
Pour the can of diced tomatoes over the sausage and cabbage.
Add the chicken broth, ensuring that the ingredients are mostly covered.
Cover and cook on low for 6-8 hours or on high for 3-4 hours, until the cabbage is tender.
Stir gently before serving to combine the flavors.
Variations & Tips
For a vegetarian version, you can swap the smoked sausage with a plant-based sausage or add a can of drained and rinsed beans for protein. If you like a bit of spice, consider adding a pinch of red pepper flakes or a dash of hot sauce. You can also experiment with different types of sausage, like kielbasa or andouille, to change up the flavor profile. For a thicker stew, add a couple of peeled and diced potatoes to the slow cooker.
Thanks for your SHARES!
How T o Cook Rice
Citrus Infusion Delight: Orange Pepper Chicken Recipe
How To Make Old School Pizza Burgers
Moms Are Wondering When Easter Turned Into Christmas Morning Part 2
3 tips to renew plastic garden chairs and tables
The Surprising Trick: Using Toilet Paper to Deodorize Your Refrigerator
4 Amazing Vaseline Hacks for Healthier, Radiant Skin
Sticky honey Garlic Rips
How to Decode the Tupperware Symbols on Every Product