Ingredients
1 pound ground beef
1 packet taco seasoning
1 cup salsa
1 cup shredded cheddar cheese
2 cups crushed tortilla chips
Directions
Preheat your oven to 350°F (175°C).
In a large skillet over medium heat, cook the ground beef until browned, breaking it apart with a spatula. Drain any excess fat.
Stir in the taco seasoning and salsa, and let it simmer for about 5 minutes to let the flavors meld together.
Spread the crushed tortilla chips evenly in the bottom of a 9×13 inch baking dish.
Pour the beef mixture over the chips, spreading it out evenly.
Sprinkle the shredded cheddar cheese over the top.
Bake in the preheated oven for 15-20 minutes, or until the cheese is melted and bubbly.
Continued on the next page
How to make NETTLE AND CELERY SOUP?
Sloppy Joe Garlic Bread
Sauce recipe that will make your mouth water
The Pioneer Woman’s Sour Cream Noodle Bake
Lemon peels on the windowsill: solve a common problem in the house
Donald Trump issues statement after ‘assassination attempt’ at golf course
How To Make Strawberry Cheesecake Trifle
Passenger says he was kicked off a Delta flight because of his Donald Trump ‘Hawk Tuah’ t-shirt
Mastering the Art of Drain Unclogging