As someone who’s always juggling work and life, I love recipes that are both simple and delicious. This Slow Cooker 5-Ingredient Garlic Butter Shrimp is a lifesaver on busy weekdays. It’s inspired by my love for seafood and the need for quick, no-fuss meals that taste like they took hours to prepare. Perfect for when you want to impress without the stress!
This garlic butter shrimp pairs beautifully with a side of fluffy white rice or a light quinoa salad. For a more indulgent meal, serve it over a bed of creamy pasta. A crisp green salad with a lemon vinaigrette also complements the rich flavors of the shrimp perfectly.
Ingredients
1 pound large shrimp, peeled and deveined
1/2 cup unsalted butter, melted
4 cloves garlic, minced
1 tablespoon lemon juice
Salt and pepper to taste
Directions
see next page
Secrets Your Dentist Wants You to Know: Empowering Dental Health
Try This Homemade Lemon Jam ( very easy and quick recipe )
An Essential Remedy for Swollen Feet from Heat
Festive Cranberry and Raisin Twist Bread
The Secret Beauty Elixir for Orchids: How to Water Them to Keep Them Incredibly Leafy and Full of Color
Quick Breakfast Skillet with Sausage, Cheese, and Cherry Tomatoes
Chocolate Chip Vanilla Mousse
Cheesy Bacon Puff Pastry Snails
Recipe for Strawberries with Vanilla Eggnog Cream
