1 teaspoon (7 g) salt
1/2 teaspoon (1 g) ground pepper
1 envelope (1 ounce, 28 g) dry onion soup mix
2 quarts beef broth
2 tablespoons tomato paste
1 tablespoon (15 ml) Worcestershire sauce
2 cups ditalini pasta (200 g), cooked according to package
Directions
1. In a slow cooker, toss the steak, flour, salt and pepper together until the meat is evenly coated.
2. Add the soup mix, beef broth, tomato paste and Worcestershire sauce to the slow cooker. Cover and cook on low for 8 hours.
3. Remove the lid and stir in the noodles. Cook an additional 15 to 20 minutes, until noodles are hot.
Thanks for your SHARES!
Nutritious Vegetable Soup
The Real Reason Your Peace Lily Won’t Bloom
A Timeless Delight: Chickpea and Potato Stew with a Citrus Twist
So bereiten Sie ein einfaches und kostengünstiges Reinigungsmittel zum Waschen von Böden vor
Skip the Bread! Try This Quick and Easy Sweet Potato and Egg Recipe
What is this button in the car for?
Chocolate Oatmeal No Bake Cookies
The Reason Why You Should Freeze Lemons Immediately After You Buy Them
Cheesy Marinara Cauliflower Steaks: A Hearty, Meat-Free Meal That Packs Big Flavor