Directions
Rinse the rice under cold water until the water runs clear.
Add the rinsed rice, milk, sugar, vanilla extract, and ground cinnamon to the slow cooker.
Stir everything together to combine.
Cover and cook on low for 4-5 hours, or until the rice is tender and the pudding is creamy. Stir occasionally to prevent sticking.
Once cooked, give it a good stir and serve warm. Enjoy!
Variations & Tips
For a dairy-free version, substitute the milk with almond milk or coconut milk. You can also add a handful of raisins or dried cranberries for a fruity twist. If you have a sweet tooth, consider drizzling some caramel sauce or honey over the top before serving. For those who enjoy a bit of spice, a pinch of nutmeg or cardamom can add a lovely depth of flavor.
How To Make Vegetable Pancakes
Chicken pot pie bake
Restaurant Secrets: How To Cook The Perfect Steak
Euphorbia Prostrata: A Natural Remedy You Should Know About
14 natürliche Wege, wie Zwiebeln Ihre Gesundheit unterstützen können
This area is the dirtiest in the washing machine, but cleaning is very quick.
Heaven on Earth Cake Recipe
How to have white teeth: 15 tips for a pretty smile!!
Vinegar for Fresh, Odor-Free Laundry