Quick and Easy Rice and Egg Recipe for a Delicious Meal (Page 2 ) | August 6, 2024

Ingredients Needed

• 1 cup cooked rice (leftover rice works great!)
• 2 eggs
• 2 tablespoons of olive oil
• 1 small onion, finely chopped
• 1 garlic clove, minced
• Salt and pepper to taste
• Optional: soy sauce, green onions, or any preferred seasonings

Steps to Prepare

1. Preheat the Pan: Heat the oil in a large skillet or frying pan over medium heat. Add the chopped onion and garlic, sautéing until they are translucent and fragrant. This provides a flavorful base for your dish.
2. Scramble the Eggs: In a bowl, beat the eggs with a pinch of salt and pepper. Pour the eggs over the sautéed onions and garlic. Let them sit for a few seconds and then gently scramble until nearly cooked through but still slightly runny.
3. Add the Rice…

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